Asana Foods Cinnamon Almond Butter Cinnabuddah™ is a spirited blend of organic roasted California Almond butter. Kids love it! Spread on fruits, vegetables, or toast as a light meal or after school snack.
Cinnabuddah is made with three traditionally ayurvedic spices: cinnamon, ginger, and nutmeg. All three spices are internally warming and excellent in aiding digestion.
Asana Foods’ hand-crafted, artisan Almond Buddah™ is sweetened with coconut palm sugar. If you’re wondering if there’s really a difference between coconut palm sugar and regular table sugar and high fructose corn syrup, the answer is a definite, “YES!”
Coconut palm sugar, unlike regular sugar does not contain empty calories; it naturally contains minerals such as potassium, calcium, zinc and iron. The coconut palm sugar that sweetens our gluten-free and organic almond butter also contains antioxidants and healthy natural fatty acids.
The organic almonds in our Almond Buddah contain protein and natural fat, which also further slows the blood-sugar raising effect of the coconut palm sugar. And whether or not you believe it’s important to eat nuts that are organic, we believe that almonds are truly one food you should eat from certified organic sources–see below.**
Suggested Uses: Spread or dip with your favorite fruits and veggies! Or just enjoy the butter straight outta the jar!
**We only use organic almonds. While there are some crops where conventional and organic processes are similar, there is a wide disparity with almonds. Nine pesticides were found by the USDA on conventional almonds, including 3 known neurotoxins and one carcinogen. Conventional almonds may also use propylene oxide (PPO) during pasteurization, which is also a probable carcinogen. Our organic California almonds are grown without pesticides and are steam-pasteurized, which leaves the almonds uncooked, pathogen-free, and chemical-free.